Raj 1482 Wheat is a high-yielding and disease-resistant wheat variety, widely cultivated for its excellent grain quality and adaptability to diverse climatic conditions. Known for its medium-sized golden grains, Raj 1482 offers a balanced combination of protein, fiber, and essential nutrients, making it a preferred choice for producing soft and fluffy chapatis, rotis, and other wheat-based products. This variety is recognized for its strong resistance to common wheat diseases, ensuring a stable and reliable harvest. Farmers appreciate Raj 1482 for its efficient growth cycle and superior milling quality, making it a valuable choice for both agricultural and commercial purposes.